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মঙ্গলবার, ২৫ ডিসেম্বর, ২০১২

Green Tomato Fry(কাঁচা টমেটো ভাজি)

Ingredients:
  1. Green tomato-4 medium(cut into 8 pieces)
  2. Green chili-5-6 pieces or your choice
  3. Onion-1 medium(chopped)
  4. Turmeric powder-1/2 ts
  5. Sugar-1 ts
  6. Oil-around 4 ts
  7. Salt-1/2 ts or your choice
Procedure:
  1. Wash and cut tomato.
  2. Heat oil in a pan. Add chopped onion and stir until tender. Add green chili and stir. Add tomato, turmeric powder and salt. Stir well. Cover the pan with lid. Cook in medium heat around 5 minutes  or until tomato become tender.
  3. Remove the lid from the pan. Add sugar and fry around 2/3 minutes.
  4. Place tomato to a serving bowl and enjoy with plain rice.

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